Looks like it took a whole day to prepare and bake , tastes juicy, crispy and spicy
When my family knows that this is for dinner they are all home and so are their friends
Baked crispy and juicy chicken
8 pieces of bone in chicken thighs
2 tablespoons kosher salt
Sprinkle the chicken generously with the salt let sit for a half hour to an hour
3/4 of a cup mayonnaise
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon paprika
1 teaspoon onion powder
One tablespoon thyme
Mix the marinade very well.
4 yellow potatoes cut into quarters or halved
1 red bell pepper cut in strips or quarters
2 sticks of celery cot up
4 carrots cut lengthwise and medium size pieces
4 shallots sliced
Rinse the salt from the chicken
and pat the chicken dry with paper towels.
Mix it with the mayonnaise and spices, let sit covered in the refrigerator till needed.
Oil your baking dish
Place your chicken side by side add your vegetables in the empty spaces.
Bake at 400 degrees for an hour and a half