Ingredients
1 lb Ribeye steak trimmed and thinly sliced*
1/2 tsp Sea salt or to taste
1/2 tsp Black pepper or to taste
1 sweet onion (large), diced
8 slices provolone cheese mild (not aged provolone)
4 Hoagie Rolls sliced 3/4 through
2 Tbsp unsalted butter softened
1 garlic clove pressed
2-4 Tbsp mayonnaise or to taste
Instructions :
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