Ingredients
▢1 lb (453.59g) king crab legs
▢4 tablespoons (56g) unsalted butter , melted
▢3 cloves garlic , minced (about 1 tablespoon garlic)
▢1-2 teaspoons (4g-8g) Creole seasoning
▢½ tablespoon (7.5ml) lemon juice
▢1 tablespoon (3g) chopped chives or parsley
▢lemon wedges to serve
Instructions
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