INGREDIENTS
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250ml sugar
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250ml milk
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4 eggs
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200 ml oil
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Vanilla essence
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750g flour
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40g baking powder
Method:
Mix all the wet ingredients
Fold in flour into the wet ingredients mixture,mix till a soft dough is formed.
On a floured surface roll your dough using a rolling pin and cut into round shapes.
Rest for 15 mins bake at 180 for 30 mins.
Enjoy
Credit: Fikzee Tanah Mnisi
