INGREDIENTS
-
250ml sugar
-
250ml milk
-
4 eggs
-
200 ml oil
-
Vanilla essence
-
750g flour
-
40g baking powder
Method:
Mix all the wet ingredients
Fold in flour into the wet ingredients mixture,mix till a soft dough is formed.
On a floured surface roll your dough using a rolling pin and cut into round shapes.
Rest for 15 mins bake at 180 for 30 mins.
Enjoy
Credit: Fikzee Tanah Mnisi
Feel free to join our new group
