Peanut Butter Bar Recipe

Preheat oven to 350 degrees and butter and line with parchment a 9X13 baking pan.

Bars

16 TBs unsalted butter

1.5 C peanut butter (I used chunky because that is what we had–use what you prefer)

1.5 C granulated sugar

.5 C golden brown sugar, packed

1.5 tsp kosher salt

1 T vanilla

4 eggs at room tempurature

2 C flour, sifted

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