Peanut Butter Bar Recipe 
Preheat oven to 350 degrees and butter and line with parchment a 9X13 baking pan.
Bars
16 TBs unsalted butter
1.5 C peanut butter (I used chunky because that is what we had–use what you prefer)
1.5 C granulated sugar
.5 C golden brown sugar, packed
1.5 tsp kosher salt
1 T vanilla
4 eggs at room tempurature
2 C flour, sifted
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