INGREDIENTS FOR THE SAUCE:
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1/4 cup olive oil
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1medium onions, diced
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4 grated tomatoes
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1/3 cup fresh parsley, finely chopped
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1 teaspoon salt
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2 tsp of tomato paste
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3 tsp of tomato sauce
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1 teaspoon of sugar
Method:
VIENNA SPAGHETTI RECIPE
November 22, 2020
