BBC Good Food

Menu
  • AIR FRYER RECIPES
  • INSTANT POT RECIPES
  • AIR FRYER COOKBOOKS
  • Shop
Home
AIR FRYER RECIPES
Air Fryer Sweet Potato Wedges

Air Fryer Sweet Potato Wedges

admin February 13, 2023
Print Friendly, PDF & Email

Perfect for a side dish or game day appetizer, these yummy sweet potato wedges are so quick to cook in the air fryer. Tossed in a sweet and salty seasoning, these restaurant-quality wedges take minutes to prep and cook. Everyone will be asking for seconds!

Air Fryer Sweet Potato Wedges

Perfect for a side dish or game day appetizer, these yummy sweet potato wedges are so quick to cook in the air fryer. Tossed in a sweet and salty seasoning, these restaurant quality wedges take minutes to prep and cook. Everyone will be asking for seconds!
 CourseAppetizer, Side Dish
 CuisineAmerican
 Keywordair fried sweet potato, how to air fry sweet potato, seasoned sweet potato wedges
 Prep Time10 minutes
 Cook Time14 minutes
 Total Time24 minutes
Prevent your screen from going dark

Ingredients

  • 2 medium sweet potatoes cut into wedges
  • 1 Tablespoon olive oil
  • ½ Tablespoon brown sugar
  • 1 teaspoons salt
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ¼ teaspoon black pepper
  • ¼ teaspoon cinnamon
  • ¼ teaspoon smoked paprika
  • Pinch of cayenne pepper

Instructions

  • Place the sweet potatoes in a large bowl and toss them with the olive oil.
  • In a small bowl, mix the brown sugar, salt, garlic powder, onion powder, black pepper, cinnamon, smoked paprika, and cayenne pepper.
  • Pour the spice mixture into the bowl with the sweet potatoes and toss to coat.
  • Preheat the air fryer to 375 degrees Fahrenheit. Air fry for 14 minutes, flipping halfway through cooking time. Serve with your favorite dipping sauce.

Notes

  • Make sure not to overcrowd the air fryer. Cook in batches if necessary.
  • Cut the sweet potato wedges as evenly as possible.
  • To make sweet potato fries, cut them thinner and you may need to reduce the cooking time slightly.
  • Leftovers will keep well for 3 days covered in the fridge. Reheat them at 400F for 3 to 5 minutes to crisp them back up.

Nutrition

Calories: 274kcal | Carbohydrates: 50g | Protein: 4g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Sodium: 1289mg | Potassium: 790mg | Fiber: 7g | Sugar: 12g | Vitamin A: 32188IU | Vitamin C: 6mg | Calcium: 78mg | Iron: 2mg
4+ Free YouTube Subscribe Like Animation to Download in 2023 (overlays)

Subscribe to my YouTubeSubscribe to my YouTube Channel for full length recipe videos.
Click the bell icon to be notified when I upload a new video.

ملف:Instagram-Icon.png - ويكيبيديا

Tried this recipe? Share on Instagram

Mention @Myforkinglife or tag #myforkinglife!

0
SHARES
ShareTweet
Share
Tweet
Email
Prev Article
Next Article

Related Articles

Perfect Air Fryer Steak with Garlic Herb Butter
If you are wondering how to make the perfect air fryer …

Perfect Air Fryer Steak with Garlic Herb Butter

PISTACHIO BREAD
PISTACHIO QUICK BREAD My husband loves Pistachios! His favorite pudding …

PISTACHIO BREAD

About The Author

admin

Leave a Reply Cancel Reply

BBC Good Food

Copyright © 2023 BBC Good Food
Theme by MyThemeShop.com

Ad Blocker Detected

Our website is made possible by displaying online advertisements to our visitors. Please consider supporting us by disabling your ad blocker.

Refresh