Slow Cooker

German Chocolate Cake is a rich, layered dessert known for its decadent chocolate flavor and a signature coconut-pecan frosting. Interestingly, despite its name, this cake isn’t from Germany; it’s named after Samuel German, an American who developed a type of dark baking chocolate in 1852. Here’s a quick overview of the components: Ingredients Cake: All-purpose…

Ingredients: 400 ml of milk Zest of 1 lemon 1 teaspoon of vanilla sugar 2 egg yolks 40g of sugar 15g of cornstarch Juice of 1 lemon 100g of sweetened condensed milk Optional for decoration: cinnamon, cocoa powder, or chocolate shavings You my also like: Baked Leche Flan CAJUN SHRIMP AND STEAK ALFREDO PASTA rack…

Ingredients: FOR THE DOUGH: 3 cups all-purpose flour 1 teaspoon salt 1/2 cup (1 stick) unsalted butter, chilled 1/2 cup cold water 2 egg yolks, divided FOR THE FILLING: 1 lb ground beef (can also use 1 lb leftover roast, chopped) 1 lb waxy potatoes, such as red or Yukon gold, diced 2 carrots, peeled…

Ingredients: 4 (6-ounce) salmon fillets Salt and pepper, to taste 4 tablespoons unsalted butter, melted 4 cloves garlic, minced 2 tablespoons honey 1 tablespoon lime juice Zest of 1 lime 2 tablespoons freshly chopped parsley, for garnish Lime wedges, for serving You my also like: Baked Leche Flan CAJUN SHRIMP AND STEAK ALFREDO PASTA rack…

Choose Your Rice: Start by selecting your preferred type of rice, whether it’s long-grain, short-grain, basmati, jasmine, or any other variety. Measure Ingredients: For every cup of rice, you’ll need approximately 1 3/4 cups of chicken broth. Adjust the amount of broth based on the quantity of rice you’re cooking. Rinse the Rice: Rinse the…

Ingredients: 24 wonton wrappers 1 cup cooked and chopped spinach (fresh or thawed from frozen) 1 can (14 ounces) artichoke hearts, drained and chopped 1/2 cup sour cream 1/2 cup cream cheese, softened 1/2 cup grated Parmesan cheese 1 cup shredded mozzarella cheese, divided 2 cloves garlic, minced Salt and pepper to taste Non-stick cooking…

Ingredients: Eggs Crab meat Cream cheese Green onions Paprika Salt PREPARATION: Boil the Eggs: Start by hard boiling your eggs to perfection. Once cooked, set them aside to cool. Prepare the Eggs: With a sharp knife, carefully cut a cross at the top of each egg, extending the incision slightly down the sides. This will…

This Mexican Taco Lasagna is packed full of all the flavors you love about tacos, but in a lasagna form that makes it perfect for feeding a crowd. The best part? It can all be made ahead of time, so you can simply pop it in the oven when you’re ready to eat. Ingredients: 1pound…

Ingredients: 1 (8 oz) package of cream cheese, softened 3 cups of shredded cooked chicken 2 cups of shredded Mexican cheese blend 3 tablespoons of unsalted butter 2 cups of chicken broth 1 (4 oz) can of diced green chiles 8 (6-inch) corn tortillas 3 tablespoons of all-purpose flour 1 tablespoon of lime juice Optional:…

As a pleasant and powerful elixir with a long history of adoration for its health-enhancing qualities, fermented garlic in honey stands out among the treasure trove of home medicines. Indulge in the pleasant and nutritious combination of garlic’s immune-supporting qualities and honey’s calming and antibacterial characteristics with this easy preparation. That food can be medicine…