Certainly! Achieving extra crispy baked chicken wings requires a few key steps. Here’s a delicious recipe for extra crispy baked chicken wings:
Ingredients:
- 2 lbs chicken wings, split at joints, tips discarded
- 2 tablespoons baking powder (not baking soda)
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- 1/2 teaspoon black pepper
- Optional: cayenne pepper for added heat
For the Sauce:
- 1/2 cup unsalted butter, melted
- 1/2 cup hot sauce (like Frank’s RedHot)
- 1 tablespoon honey (optional for a touch of sweetness)
Instructions:
- Preheat Oven: Preheat your oven to 425°F (220°C).
- Dry the Wings: Pat the chicken wings dry with paper towels. Removing excess moisture helps in achieving crispiness.
- Coat with Baking Powder and Spices: In a large bowl, combine the baking powder, salt, garlic powder, onion powder, paprika, black pepper, and cayenne pepper if using. Toss the chicken wings in this mixture until evenly coated. The baking powder helps to draw moisture to the surface, which contributes to crispiness.
- Arrange on a Baking Rack: Place a wire rack on a baking sheet. Arrange the coated chicken wings on the rack. This allows air to circulate around the wings, promoting even crisping.
- Bake in the Oven: Bake in the preheated oven for about 45-50 minutes or until the wings are golden brown and crispy. Flip the wings halfway through the baking time to ensure even cooking.
- Make the Sauce: While the wings are baking, mix together the melted butter, hot sauce, and honey (if using) in a bowl. Adjust the heat level according to your preference.
- Toss in the Sauce: Once the wings are done baking, transfer them to a large bowl. Pour the sauce over the wings and toss until they are evenly coated.
- Serve and Enjoy: Serve the extra crispy baked chicken wings immediately with celery sticks and your favorite dipping sauce.
These wings are deliciously crispy on the outside and juicy on the inside. Feel free to customize the spice level and adjust the sauce to suit your taste. Enjoy your extra crispy baked chicken wings!
