Certainly! Here’s a simple recipe for making air fryer shrimp:
Ingredients:
- 1 pound (about 450g) large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon cayenne pepper (optional, for heat)
- Lemon wedges for serving
Instructions:
- Preheat the Air Fryer: Preheat your air fryer to 400°F (200°C).
- Prepare the Shrimp: In a bowl, combine the shrimp with olive oil, minced garlic, paprika, salt, black pepper, and cayenne pepper (if using). Toss the shrimp until evenly coated with the seasoning.
- Arrange in the Air Fryer Basket: Place the seasoned shrimp in a single layer in the air fryer basket, ensuring they are not crowded. You may need to cook them in batches depending on the size of your air fryer.
- Air Fry: Cook the shrimp in the air fryer at 400°F (200°C) for 8-10 minutes, shaking the basket halfway through to ensure even cooking. The shrimp should be pink and opaque when done.
- Serve: Remove the shrimp from the air fryer and squeeze fresh lemon juice over them. Serve the air-fried shrimp immediately as a delicious appetizer or main dish.
Feel free to customize the seasoning according to your preferences. You can also serve the air-fried shrimp with your favorite dipping sauce or over a bed of salad for a light and tasty meal. Enjoy your air-fried shrimp!
